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Waffle Maker Grilled Cheese

The Ultimate Grilled Cheese Sandwich Made in a Waffle Maker Recipe

5 from 2 votes
Gooey and delicious grilled cheese sandwiches are a timeless comfort food. Here is a twist on this classic sandwich with the Waffle Maker Grilled Cheese. This method is a fun way to make a grilled cheese sandwich that is deliciously crispy and cheesy. The waffle maker pattern adds a unique texture to the toasted bread, perfect for pairing with a big bowl of warm tomato soup.
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Prep Time 10 minutes
Cook Time 4 minutes
Total Time 14 minutes
Servings: 1 serving
Course: Main Course, Snack
Cuisine: American
Calories: 551
Ingredients Equipment Method Nutrition Video

Ingredients
  

  • 1 slice sourdough bread cut in half
  • 1 tbs butter
  • ¼ cup fontina cheese grated
  • ⅛ cup asiago cheese grated
  • 2 teaspoon parmesan cheese grated
  • 1 slice bacon cooked

Equipment

  • 1 Waffle maker

Method
 

  1. Preheat waffle iron to 325F. Butter both sides of two pieces of sourdough bread.
  2. Add grated fontina, asiago and a little parmesan to one piece of bread. Add a slice of cooked bacon.
  3. Cover the bacon and cheese with the other piece of bread. Add a small amount of parmesan to the outside of the sandwich.
  4. Place in the waffle iron and grill until the cheese is melted and the outside is golden brown, about 4 minutes.

Nutrition

Serving: 1sandwichCalories: 551kcalCarbohydrates: 34gProtein: 23gFat: 36gSaturated Fat: 19gPolyunsaturated Fat: 3gMonounsaturated Fat: 11gTrans Fat: 0.5gCholesterol: 93mgSodium: 1117mgPotassium: 156mgFiber: 1gSugar: 4gVitamin A: 773IUCalcium: 391mgIron: 3mg

Video

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