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Home » Recipes

Dave

  • Best Side Dishes to Serve with BBQ Ribs
  • Texas-Style Coleslaw with a Flavorful Dressing
  • Texas Shotgun Shells Smoked on the BBQ
  • Marinated Tri-Tip in a Cast-Iron Skillet
  • Texas Broccoli Cheddar Soup
  • Easy Texas Caviar (Cowboy Caviar)
  • A Complete Guide on How to Clean a Blackstone Griddle
  • Apple Cider Brined Pork Shoulder for Pulled Pork
  • FireBoard 2 - A BBQ Grill and Smoker Temperature Controller
  • The Best Homemade Southern BBQ Sauce for Pulled Pork
  • How Much BBQ to Cook per Person - A Planning Guide
  • Smoked Meatloaf with Brown Sugar and BBQ Sauce Glaze
  • Grind Your Own Meat for the Best Burger
  • Best Dried Cherry and Chocolate Chips Scones
  • The Best Way to Cook a Perfect Steak Without a Grill
  • How to Make the Best Smoked Sausage in a Smoker
  • How to Cut a Steak Against the Grain the Right Way
  • How to Smoke a Beef Brisket on a Charcoal Grill
  • What to Do with Leftover Prime Rib - Best Recipe Ideas
  • Top 10 Christmas Dinner Side Dishes for Beef Tenderloin
  • The Best Meat for Fajitas: Skirt Steak vs Flank Steak
  • Fluffy Dill Cottage Cheese Dinner Rolls
  • The Best Cuts of Steak to Cook in a Cast-Iron Skillet
  • Christmas Recipe Ideas
  • Homemade Old-Fashioned Soft and Fluffy Cinnamon Rolls
  • Seared Flat Iron Steak with Red Wine Marinade
  • Roasted Rainbow Carrots: A Perfect Side Dish for Any Occasion
  • Easy Grilled Artichokes with Lemon Garlic Aioli
  • Soft and Fluffy Dinner Rolls Using the Tangzhong Method
  • Perfect Pan-Seared Sea Scallops with Champagne Cream Sauce
  • Creamy Asparagus Soup
  • Mexican Caesar Salad with a Creamy Cilantro Dressing
  • Perfect Rotisserie Chicken on a Kamado Joe
  • Triple Chocolate Dutch Baby
  • Cowboy Tacos on a Discada – A Tex-Mex Feast
  • Perfectly Crispy Roasted Duck Fat Potatoes
  • South Texas Style Carne Guisada - A Tex-Mex Classic
  • Homemade Bacon Onion Jam with Bourbon and Maple Syrup
  • Crispy Texas Chicken Fried Steak with Cream Gravy
  • Best Backyard BBQ Ideas for Labor Day
  • The Ultimate Thick, Chewy and Fudgy Brownies
  • Grilled Brisket Burgers on Texas Toast with Sriracha Mayo

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Dave
Dave

I'm Dave, just a guy who likes to cook for family and friends and take pictures of what I make. I am not a chef. While some of my recipes might look complicated and intimidating, I assure you that they are all really quite easy. If you can cut an onion, you can make any recipe on this website. Have some fun and make something new.

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