dry milk powder

Soft and Fluffy Hamburger Buns Using the Tangzhong Method Recipe

Dave

I'm Dave, just a guy who likes to cook for family and friends and take pictures of what I make. I am not a chef. While some of my recipes might look complicated and intimidating, I assure you that they are all really quite easy. If you can cut an onion, you can make any recipe on this website. Have some fun and make something new.

Perfectly Crispy Roasted Duck Fat Potatoes
South Texas Style Carne Guisada - A Tex-Mex Classic
Homemade Bacon Onion Jam with Bourbon and Maple Syrup

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